BONELESS OPENED WITHOUT SHANK MEAT WITHOUT KNUCKLE (STAPLE FOR COOKED HAM)

Product Detail

CUT:
-Removal of the femur bone;
-Removal of the shank;
-The oysterpiece mainteined;
-Removal of the knuckle;
-Topside with or without rind customized to the client’s request.

Would you like to know more?

To receive more information about this product, write to commerciale@suincom.it